Knowledge is one of the pillars of our fermentation community. We have some amazing discussions and workshops planned to teach you a wide variety of subjects, from the human microbiome, to how fermentation is used to transform food, to how make the best probiotic foods and beverages at home! The workshops and demos will take place on two different stages– one inside and one outside.

~ 2018 Scheduled to Appear ~

Coming soon!


See Previous Years’ Lineups

2017 | 2016 | 2015